Monday, July 18, 2011

Sesame Chicken Wings

Sometimes,when we cook refering to a cookbook, we don't have all the needed ingredients.This goes with this fried chicken wings too.The recipe call for reddish cheese, but I don't have, I only have Sichuan Beancurd with Chilli and Sesame oil.So I replaced the reddish cheese with Sichuan Beancurd, and its turn tasty too.Although it says Chilli in Beancurd, but it's not spicy.

From: My Favourite Chicken Wings by famous Cuisine.

Ingredients:  
5 chicken wings
sesame seed

Marinade:
1 egg
2 pieces of reddish cheese (I used Sichuan Beancurd with Chilli & Sesame oil)
1 tsp of reddish cheese juice
1/4 tsp salt
2 tsp sugar
1/4 tsp pepper
1 tbsp tapioca flour

Method:
Rinse chicken wing and drain well.
To make chicken stick: Remove the chicken meat from the bone until to the edges,turn over the chicken meat.
Season with marinade and marinate for 30 minutes.
Sprinkle some sesame seeds onto the wings,and deep fried into hot oil until golden in colour.
Dish out ,drain well and serve.

*As for the chicken stick, the meat will go back to normal shape while marinate, you need to push the meat to the edges and sprinkle some sesame seed and immediately put it into hot oil,then you'll get the boxing type.

17 comments:

My Little Space said...

Oh boy, these looks pretty seducing! I can eat at least half a dozen of it. :o)
Happy Monday1
Kristy

Lindy said...

Looks awesome!!! Give me one! please? LOL!! :)

Nava.K said...

Like this modified version of your recipe, the chicken looks so crispy.

Amelia's De-ssert said...

crispy chicken wings, yum yum. I would loves to have a dozen please.

shaz@feedingmykidsbetter said...

Looks really tasty and crispy. I'm sure your family loved it! Have a great week ahead! - shaz

Jay said...

this is crazy delicious dear..:)
Tasty Appetite

ICook4Fun said...

My kind of food. Can eat lots of it :)

Krithi's Kitchen said...

So very inviting..
Event: Serve It - Grilled

Jeannie said...

I assume chilli beancurd must be nam yee? Looks delicious!

yummylittlecooks said...

Jeannie,
Yes, it's nam yee with chilli and sesame oil.

Quay Po Cooks said...

I love nam yee chicken wings, pork belly and pork ribs. I am sure yours taste delicious. Rosevelt needs to eat more wings so they can fly higher!! hehe.. Thanks again for your support. HUGZ!!

Pete said...

Love the nice aromatic sesame seeds...nice!

lena said...

yum! i think i love all sorts of fried chicken! Not forgetting a cold beer too!

briarrose said...

Sometimes ingredients substitutions create some amazing variations. These look quite tasty. :)

thekitchenaffaire said...

Oooo.. that looks great :D Never knew sesame could be used like this :D

Deliah's Deli said...

hi there :)

Cheah said...

This is real yummy .... good for snacking too!