Showing posts with label salted egg. Show all posts
Showing posts with label salted egg. Show all posts

Wednesday, November 9, 2011

Salted Egg Whites Fried Rice

I saw Wendy made this salted egg fried rice, looks so good.Thought of trying to make this salted egg fried rice, but then I totally forgot about it, and, until I saw Agnes Chang wrote Salted Egg White Fried Rice recipe in Yum Yum magazine,ya, she used salted egg whites only, and it looks so good too.
So,I follow Agnes recipe(without egg yolks),cause I'm thinking later I'll add another 2 eggs,and that will be too many yolks in the fried rice.And for the ingredients, I added what I had from my fridge.

The tastes was not much different from normal fried rice.Erm....maybe Wendy's fried rice was better than this, cause she added the salted egg yolks.
Anyway, I write down the recipe here, maybe you want to try it too....hehehe..

Here's recipe:
400-500 gm cooked rice
2 tbsp oil
1 tbsp chopped garlic
1 tbsp chopped shallots
2 salted egg whites
2 eggs
1/2 cup of chopped carrots
150 gm shelled prawns
2 tsp fish sauce
salt and pepper to taste
Few dashes of sesame oil
2 tbsp chopped spring onions
1 tbsp chopped chilli padi( bird's eye chilli), optional

In a bowl marinate white rice with salt, pepper and sesame oil.This will give the rice extra flavor and fragrant.This method was taught to me by my last confinement lady.

Put prawns in a bowl, pour some boiling water over the prawns, water level must higher than the prawns, cover, let the prawns slowly cooked.After the prawns cooked, it will turn to red color, dish and drain for later use.

Heat up oil and saute chopped shallot and garlic until aromatic.
Add in carrot, stir fry a while.
Add in seasoned white rice, mix well.
Add in salted egg whites, mix well.
Than add in egg , mix well.
Add in semi cooked prawns, mix it, lastly add in fish sauce and taste it.
If you want to add chilli padi(bird's eye chilli) , you can add now.
Dash some sesame oil and add in chopped onions. Dish up and serve.
 Season the rice with salt, pepper and sesame oil, it gives nice aroma and taste.